Cooking isn't as tough as we think. That is, if we discover the correct region to start. If you're searching for cooking ideas for the day or you want to cook dinner scrumptious chef-style Simple & Tasty Kimchi Fried Rice recipes, you're on the correct place. Follow the stairs and grow to be a chef in a day. Also find different scrumptious recipes here.
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Enough with the data you get from the article above? You're more and more aware now not of the importance of living a healthy existence especially with this pandemic atmosphere. Comply with and practice the information in the article above to live a healthy existence with family. Now let's start cooking this delicious simple & tasty kimchi fried rice recipe. You can have simple & tasty kimchi fried rice using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Simple & Tasty Kimchi Fried Rice:
- Use 100 grams of Kimchi.
- Provide 2 of Eggs.
- Use 10 of cm Japanese leek (finely chopped).
- Take 3 of bowls Hot cooked white rice.
- Use 1 tsp of Chinese soup stock.
- You need 2 tsp of Garlic soy sauce.
- Prepare 1 of Pepper.
- Get 1 of Sesame oil.
Steps to make Simple & Tasty Kimchi Fried Rice:
- Finely slice the Japanese leek. Beat the egg with a little salt. Chop up the kimchi and drain out the juice..
- Heat a frying pan and grease it with some vegetable oil. Then lightly cook the beaten egg until half-cooked before removing it from the pan. Re-grease the pan with sesame oil and lightly stir-fry the kimchi..
- Add the cooked rice, Chinese soup stock paste and the juice from the kimchi and briskly stir-fry. Then, add in the egg from Step 2 and the finely chopped leek and keep stir-frying..
- Lastly, drizzle in some soy sauce from the edges of the pan and briskly stir-fry everything. Please season this dish with however much pepper you like and make sure to use some of the green end of the leek as well..
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